Impress your guests with a delicious prime rib roast. Tender, juicy and a definite show stopper! Our boneless, USDA Choice ribeye roast averages a total weight of 4-6 lbs with superior marbling.
Servings: generally serves 4-6 people as the main entree; or 8-12 people as part of a buffet.
Check out this Peppered Rib Roast recipe courtesy of the National Cattlemen's Beef Association.